Let us guide you to discover our winery nestled in the Tuscan hills.
Vinsanto and Grappa
Chianti Classico Vinsanto
DOC
The wine of Tuscan tradition par excellence, the wine of hospitality, of conviviality that requires long periods of ageing to manifest itself in all its splendour.
Characteristics
Production Area
Pievasciata, Castelnuovo Berardenga
Grapes
70% White Malvasia and 30% Trebbiano Toscano
Serving temperature
12°-14° C
Alcohol
15,5%
Longevity
Over 10 years
Harvest
Last ten days of August; yield per hectare 70 quintals.
Available formats
375ml
Production process
Vinification
After careful selection, the grapes are left to dry for months in the 1700 chapel on the estate until they lose 60% of their weight, after which the pressing takes place.
Ageing
At least 5 years in small 50-litre barrels
Vineyard
Vineyard
Vineyards of Vallepicciola
Altitude
380/420 metres above sea level
Soil type
Limestone and clay with presence of marl and limestone.
Planting density
5,000 plants per hectare
Training system
Spurred cordon
Tasting Notes
Dark amber colour with golden hues. Sweet notes of acacia honey, dried fruit, citrus fruits and a slight hint of cinnamon on the nose. On the palate it is rich, soft and enveloping supported by a pleasant freshness that makes it lively and pleasant.
Pairing
Excellent with cream-based desserts and dry pastries, as traditionally with Tuscan cantucci. It goes well with mature and fossa cheeses. Excellent meditation wine.