Aged Grappa | Vallepicciola

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Vinsanto and Grappa

Aged Grappa

In Barriques

A distillate with a strong and enveloping character, ideal for elegantly finishing your meals. Its vanilla finish will win you over from the first sip.

Origin of the marc

Cappellina vineyard and Quercegrosse vineyard

Marc Types

Fresh marc of Sangiovese and Merlot

Serving temperature

16°-18°C

Alcohol

40%

Available formats

500ml

Distillation method

The two types of marc are distilled with a discontinuous cycle in copper steam boilers

Ageing

At least 12 months in french barrique

Vineyard

Cappellina vineyard and Quercegrosse vineyard

Soil type

Limestone and clay with presence of marl and limestone.

Planting density

5,000 plants per hectare

Training system

Spurred cordon and guyot

Amber yellow colour, complex, delicate aroma, with hints of red fruits, grapefruit and vanilla. Rich and enveloping taste that remains long in the mouth.

To be served, slightly chilled (16°C), in small tulip glasses, at the end of the meal or even paired with chocolates.

Prodotto: Aged Grappa

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