Nestled in the rolling hills of Chianti Classico, at 10 minutes from Siena, our 107-hectars estate vineyards have been planted selecting the best area for each of our Sangiovese, Pinot Nero, Merlot, Cabernet Sauvignon, Cabernet Franc e Chardonnay.

Vallepicciola offers a remarkable tapestry of Pievasciata (Siena) vineyard blocks, each with its own unique combination of soil type, clone, rootstock, elevation and exposure, resulting in wines of uncommon charm and complexity.

From the harvest to the refinement: made with love Vallepicciola

Our wines

our land

Chianti
Classico

DENOMINAZIONE DI ORIGINE CONTROLLATA E GARANTITA

Grape Varieties

100% Sangiovese

Aging

12-14 months in oak casks (30 – 36 hl.)

Bottle aging

3-5 months

PIEVASCIATA
BIANCO

IGT TOSCANA
CHARDONNAY

Grapes varieties

100% Chardonnay

Vinification

Soft pressing, static decantation for12-24 hours in steel tank, followed by alcoholic fermentation with controlled temperature. Batonnage and aging In stainless steel on fine lees for 3 months

Bottle aging

2 months

PIEVASCIATA
ROSATO

IGT TOSCANA
PINOT NERO

Grapes varieties

100% Pinot Noir

Vinification

Soft pressing, press maceration, static decantation for 12-24 hours in steel tank, followed by alcoholic fermentation with controlled temperature. Batonnage and aging in stainless steel on fine lees for 3 months.

Bottle aging

2 months

PERLINETTO
ROSÈ EXTRA BRUT

SPUMANTE EXTRA BRUT TRADITIONAL METHOD

Grapes varieties

100% Pinot Nero

Vinification

Soft pressing with inert gas and dry ice, cyromaceration for 6-8 hours, alcoholic fermentation in steel with a stay on fine lees for 6 months, maturation sur lies for 48-50 months before the degorgement

Harvest

Last week of august

Grappa

INVECCHIATA

Marc

Sangiovese and Merlot

Aging

12 months in french oak barrels

Vinsanto
del Chianti Classico Occhio di Pernice

DENOMINAZIONE DI ORIGINE CONTROLLATA

Grapes varieties

Prevalence of Sangiovese with a percentage of Malvasia bianca and Trebbiano Toscano

Aging

5 years in small casks (50 lt.)

Olio
EVO Chianti Classico DOP

Olio Extravergine di Oliva

 

DOP Chianti Classico

Olive varieties

Frantoio, Moraiolo, Pendolino

Production

Cold pressing, filtered

Wine Tour

We are open everyday April – October. Reservation requested the rest of the year. We offer also 3 different winery tours (Chianti Classico, SuperTuscan e Wine Safari) to which different tasting flights are combined.

Events

The finest way to learn about anything is to experience it. We invite you to join us at the winery for one of our coming events.